Comments on: Lahsuni Paneer Tikka https://tictalktoe.com/lahsuni-paneer-tikka/ Life seemed mundane and colourless, when Tic Talk Toe clicked! Sun, 12 Aug 2018 19:07:48 +0000 hourly 1 https://wordpress.org/?v=6.9.9 By: adoremyskin https://tictalktoe.com/lahsuni-paneer-tikka/#comment-143 Tue, 13 Jun 2017 02:52:23 +0000 https://tictalktoe.com/?p=704#comment-143 Wow.. Delicious! Will make someday.

]]> By: admin https://tictalktoe.com/lahsuni-paneer-tikka/#comment-139 Mon, 12 Jun 2017 07:35:57 +0000 https://tictalktoe.com/?p=704#comment-139 In reply to Sayantini.

Why not! Both of you must visit us someday. We will have a fashion shoot at our place ?

]]> By: Sayantini https://tictalktoe.com/lahsuni-paneer-tikka/#comment-138 Mon, 12 Jun 2017 07:35:06 +0000 https://tictalktoe.com/?p=704#comment-138 Looks delish!! You have to make this when I am at your place!

]]> By: admin https://tictalktoe.com/lahsuni-paneer-tikka/#comment-133 Mon, 12 Jun 2017 06:55:11 +0000 https://tictalktoe.com/?p=704#comment-133 In reply to Tamanna.

You should definitely give this a try!

]]> By: Tamanna https://tictalktoe.com/lahsuni-paneer-tikka/#comment-130 Mon, 12 Jun 2017 03:57:51 +0000 https://tictalktoe.com/?p=704#comment-130 Aww sounds absolutely delicious! I miss Indian food for a long time now!

]]> By: admin https://tictalktoe.com/lahsuni-paneer-tikka/#comment-128 Mon, 12 Jun 2017 02:27:33 +0000 https://tictalktoe.com/?p=704#comment-128 In reply to Snigdha.

Well without charcoal, the smoky flavour will be missing. However, you can always make it without charcoal. Which part of India do you live in? In Calcutta, we get these easily on the road side tea stalls, or roti stalls, or even iron wallahs. Just request for a piece. They do not even charge anything!

]]> By: Snigdha https://tictalktoe.com/lahsuni-paneer-tikka/#comment-126 Sun, 11 Jun 2017 19:02:36 +0000 https://tictalktoe.com/?p=704#comment-126 Looking super yummy… Will try it for sure… I have bookmarked this post… I have a question, if I am not able to arrange charcoal, is there any alternate option ? … Without charcoal, will the taste hamper ..?

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